Healthy Eating: Roasted Root Vegetables

Live from Tony Horton's kitchen, here's Tony's personal chef Missy Costello demonstrating how to make one of Mr. X's favorite vegan meals. Whole garlic cloves and fresh herbs add amazing flavor to this healthy medley of roasted carrots, parsnips, red potatoes, sweet potatoes, and beets. Click below to watch the video and http://images.beachbody.com/newsletter/437/HealthyEatingHerbRoastedRootVeg.pdf